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Ferns Restaurant
Sharing boards, tapas and delicious wines
With a focus on fine quality ingredients and wines, this is a great little front line restaurant with views of the port
Sharing is caring at Ferns, where you can enjoy fabulous tapas and wines. It is a small but well positioned restaurant on the front line in Port Andratx serving tapas and gourmet, rather large sharing boards! With a tight-nit owner inspired team accompanying Fern herself, the reviews are ever increasing for this relative newcomer.
Located in the heart of the Port, Ferns is a charming hidden gem celebrated for its intimate ambiance and it provides a departure from generic tapas and, with the complement of fine wines. The team has a commitment to fresh, simple and delicious ingredients sourced locally to create interesting tapas. The interior decor is stylish and contemporary and Ferns combines great service, responsiveness, with a diverse menu.
Visitor comments
“A gem of a place. Beautiful little restaurant with a lovely atmosphere. Delicious fresh ingredients, a real change from the generic tapas you normally find. Friendly service, long may it continue, it's just what the Port needs!” – Trip Advisor
“Great evening at Ferns. We really enjoyed our evening at Ferns. The tapas was very good and plentiful. Great quality. Good service and we had a chat with Fern herself, who has clearly worked hard to set this lovely restaurant up, plus the decor is beautiful.” - Trip Advisor
“Fresh, full of flavour and friendly. Make sure you eat here. Simply wow. From the start to leaving our visit was amazing. As a resident of the port it is so refreshing to see something so fresh instead of another generic place to eat. Service was impeccable, friendly and quick.Food was absolutely beautiful, full of flavour and such a great selection. Location and venue is inviting, luxurious and you can see the care, love and detailing that Tara has injected into ferns. So to sign off, you have to eat here. If you don’t you’ll be missing out. Trust me. Thanks to Harry, Tara and all the staff for bringing this culinary experience to the Port.” - TripAdvisor