© Patiki Beach Restaurant
© Patiki Beach Restaurant
© Patiki Beach Restaurant
© Patiki Beach Restaurant
© Patiki Beach Restaurant
© Patiki Beach Restaurant
Patiki Beach Restaurant
Farm to Table on the beach at Port de Soller.
A chiringuito with a difference, delicious fresh food with ingredients supplied by neighbouring growers.
This beach house restaurant celebrates texture and colourful raw ingredients consciously sourced on the island. With a friendly open kitchen, the daily changing menu depends mindfully upon availability and seasonal produce. Their sharing plates will both fill and nurture any hungry bodies, especially popular are the ‘Big Boy Burrata’, ‘Shredded Chicken Brioche’ and don’t miss the ‘Grapefruit Mescalita’ as an excellent sundowner. A large terrace with driftwood interior and wicker furnishings makes it a fantastic place to relax, take a swim and watch the mountains turn pink on the west coast of Mallorca.
If you’re considering a private event, Patiki Beach accommodates up to 100 guests exclusively. Reservations must be made online in advance with a credit card confirmation.
Visitor comments
“We had a lovely lunch here, the menu is short but everything was delicious. The roasted chicken was incredibly juicy and tender. The burrata was to die for. The service was good and the environment (literally on the sand) is just perfect for a fancy holiday lunch.”– Trip Advisor
“We absolutely loved this restaurant. We were a table of 9 and everything was just perfect. The menu is varied and really interesting. The food is extremely good. It was truly perfect. Healthy, tasty… just perfect. The sangria is delicious and the desserts are amazing. You must book well in advance. We will definitely be back next year!!” – Trip Advisor
“We found this restaurant via Instagram so wanted to experience it for ourselves and we were not disappointed, in fact we visited twice. Friendly and helpful staff serving delicious food. The atmosphere is very laid back and chilled as it’s set on the beach overlooking the sea and surrounding Port de Soller. We would definitely recommend the white peach salad — it’s incredible.” – Trip Advisor
